The fika calendar is a collection of different baking days and traditions in Swedish fika culture. Learn more about different holidays and baking traditions to enjoy fika in a more conscious way throughout the year. Fika is an important part of Swedish culture that aims to take a break and socialize with loved ones over a cup of coffee and something good to eat.
Swedish fika culture - Keeping the fika tradition alive
Fika is a big part of Swedish culture and is about taking a break and spending time with loved ones over a cup of coffee and eating delicious traditional Swedish pastries. The Fika Calendar helps you create memories and appreciate the community that comes with the fika culture. The Fika Calendar has different themes for each month, focusing on different traditions and holidays.
2024 - Month by month
January
Marsipandagen - 12 January
Marzipan is a sweet and soft mixture of almonds and sugar. On Marzipan Day, you can enjoy the pastry in different shapes and creations. From small confections to beautifully shaped figures. A celebration for marzipan lovers and a chance to explore the sweet world of almond-based treats.
February
- Carrot cake day 3 February
Carrot Cake Day is celebrated in honor of the popular and succulent carrot cake. This day provides an opportunity to enjoy the sweet taste of the cake, usually made with grated carrots, nuts and spices such as cinnamon and nutmeg. It is an opportunity to bake or buy carrot cake and share its goodness with friends and family. Carrot cake is often seen as a healthier alternative to other sweets because of the nutritious properties of carrots.
- Fat Tuesday 13 February
Fat Tuesday (seminar day) is a tradition that takes place on the Tuesday before Lent begins. It is possibly the most famous baking day in Sweden, alongside Cinnamon Bun Day. During this holiday, people celebrate by consuming semlor, a classic Swedish sweet bun filled with whipped cream and almond paste.
- Valentine's Day 14 February
On this day, we show extra appreciation and love for loved ones. Traditional pastries associated with this day are heart-shaped pastries and chocolate pralines.
March - The sweet arrival of spring
- Pancake Day 1 March
Pancake Day is a Swedish tradition where people celebrate by eating lots of pancakes. They are often served with jam, cream or other sweet or savory toppings. It's a day to enjoy this simple but beloved dish.
- Almond cube day 3 March
The almond cube is a sweet with an almond paste filling covered in chocolate or sugar icing. This day is dedicated to appreciating and enjoying the almond cube, a delicious treat that is especially popular around Christmas and Easter.
- Punch roll day 7 March
Punch rolls, also known as vacuum cleaners, are a type of pastry that combines chocolate and punch flavors. On this day, these treats are celebrated and enjoyed, possibly accompanied by a hot cup of coffee or tea.
- Mazarin Day 13 March
The mazarine is a classic Swedish pastry. This delicious sweet usually consists of an almond paste filling wrapped in a shortbread shell. Mazarin Day is a chance to enjoy this delicacy and appreciate its sweetness and texture.
- Waffle Day 25 March
Waffle Day is a day to celebrate and enjoy waffles. They are often served with cream, jam, fruit or ice cream. The day falls near the vernal equinox and marks the start of spring, when many Swedes traditionally eat waffles.
April
Sourdough Day 10 April
Sourdough Day is dedicated to honoring and celebrating the art of baking with sourdough. Sourdough is a fermentation culture used in bread baking to add flavor and texture to the dough. It is a day for bread enthusiasts to immerse themselves in the art of baking with sourdough and explore different flavor variations. Experiment with sourdough bread, share recipes and experiences, and enjoy the unique character that sourdough gives to bread.
May
- Chocolate ball day - 11 May
Chocolate Ball Day is dedicated to the popular Swedish sweet, the chocolate ball. This simple and delicious treat is made from oatmeal, sugar, cocoa, butter and sometimes coffee. The chocolate balls are rolled in coconut flakes or pearl sugar. On Chocolate Ball Day, people are encouraged to bake or buy chocolate balls and enjoy their great taste. It is a day that celebrates this classic and popular delicacy.
- Mother's Day - 26 May
is another important holiday celebrated during the Fika calendar. On this day, which falls on the last Sunday of May, we honor our mothers and show our gratitude for all they do. Popular pastries for this day include cakes with different fillings and decorations.
- Muffin Day - 27 May
Muffin Day, celebrated annually in May, is a day dedicated to baking and enjoying muffins in different flavors, such as chocolate and blueberry. It is a day for fellowship and sharing baked goods. Originating in the United States, where it is called National Muffin Day, the tradition has spread globally.
August - The cozy life of autumn
Rolled cake day - 9 August
On Roll Cake Day, you are invited to celebrate the delicious and versatile roll cake. Enjoy its soft texture and try different fillings to create a delightful taste experience. Bake your own roll cake or enjoy one from your favorite bakery. Today is your day to spoil yourself with a piece of this wonderful cake or share the joy with others.
September
Coffee Day 29 September
Coffee Day is a day dedicated to celebrating the beloved drink of coffee. It is a time to reflect on the cultural importance of coffee and enjoy different types of coffee. People celebrate the day by visiting cafés, trying different coffee drinks and sharing moments of fellowship over a cup of coffee. It is a day to appreciate the social context and enjoyment of this popular drink.
October
- Cinnamon Bun Day October 4
October 4 celebrates Cinnamon Bun Day, a time when individuals across Sweden rejoice in the beloved cinnamon bun. This unique day sees several cafes create their varieties of cinnamon buns to honor the classic Swedish pastry tradition. Read more about what has contributed to the popularity of the cinnamon bun.
- Day of the cream cake October 6 (First Sunday in October)
Gräddtårtans dag is a Swedish pastry tradition celebrated on May 18 every year. The day was established in 1999 by the confectionery industry to celebrate the Swedish pastry 'gräddtårta'. A cream cake consists of several layers of sugar cookie base, filled with cream, jam, fruit or other goodies. The cream cake can be decorated with cream, marzipan, chocolate or anything else to taste.
November
- Day of the gingerbread man November 7
Kladdkakansdag is dedicated to the Kladdkaka, one of Sweden's most beloved pastries. Known for its chewy and chocolatey texture, the sponge cake is a favorite of children and adults alike. Try different varieties of sponge cake, such as white chocolate sponge cake or sponge cake with nougat filling.
- Apple Pie Day 10 November
Apple Pie Day is a delicious homemade pastry that is usually available as an option at your favorite coffee shop. This sweet treat fits perfectly on the menu for Father's Day coffee hour. A loving gesture that unites the family and creates memories.
- Father's Day 10 November
Father's Day is not only an opportunity to celebrate dads, but also a chance to create special and cozy moments together. A perfect day to plan a coffee break in a relaxed atmosphere where you can share laughter and conversation over a good cup and a sweet.
Surprise dad with a well-deserved coffee or tea break, accompanied by a homemade muffin or scones. A visit to his favorite café for a slice of cake or a delicious cinnamon bun can also be a thoughtful gesture.
December - The smell of Christmas
Gingerbread Day - 9 December
Gingerbread Day celebrates the beloved spicy cookie. It is a time to enjoy the traditional taste and smell of gingerbread, which is particularly popular at Christmas time. A day when many people often bake, shape and decorate their own gingerbread. Shops and bakeries also sell gingerbread and accessories. Families socialize and share the cookies, conveying the community and tradition of Christmas.
Closure
Baking can be a bridge that connects old traditions with new memories. So why not take the opportunity to learn how to bake something new, or perhaps revive the baking traditions of your family? Share these moments to create bonds and memories that last far beyond the coffee break.
Let the 2024 Coffee Calendar be a reminder that every day offers a reason to celebrate, that every month brings new flavors and traditions to discover. Explore new baked goods and keep traditions alive with family and friends.